Day Two Hundred Ninety Three: Irresistible Mini Quiche

As I mentioned before, I love quiche.  On Christmas Eve I made Martha's Mini Quiche because Martha says you can make them in advance and reheat before serving.  I made some for my family to eat on Christmas morning and some to give away.

These are just like a regular quiche except they are made in a mini-muffin tin. They measure about two inches across and are compulsively edible.

As in:  you-won't-be-able-to-keep-your-paws-off good.

You'll be popping these babies in your mouth all day, warm or not.