And I'll recycle the bottle.
I decided to use the leftovers to make Martha's Red Currant Champagne Cocktails. You can use frozen red currants to make the puree and have some left over for later.
Saving the Earth has never been so delicious.
Wednesday, December 5, 2012
Day Two Hundred Seventy-One: Red (and Green) Champagne Cocktails
There was an opened bottle of champagne left over from my party on Saturday. My motto is waste not, want not...and who doesn't want a glass of champagne?
And I'll recycle the bottle.
I decided to use the leftovers to make Martha's Red Currant Champagne Cocktails. You can use frozen red currants to make the puree and have some left over for later.
Saving the Earth has never been so delicious.
And I'll recycle the bottle.
I decided to use the leftovers to make Martha's Red Currant Champagne Cocktails. You can use frozen red currants to make the puree and have some left over for later.
Saving the Earth has never been so delicious.
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